Winner, Mitchell A. Wilder Award for Publication Design, Texas Association of Museums

Folks across the West know a cowpoke named Jake. A good-hearted guy, he's always up to his eyebrows in debt or drought or prickly pears looking for them dad-blamed ole wild cows. In fact, he's so real a fella that it's hard to believe that Ace Reid made him up.

This book brings together 139 of Ace Reid's popular "Cowpokes" cartoons, reproduced in large format to show the artistry and attention to detail that characterized Reid's work. Grouped around themes such as work, weather, bankers, and friends, they reveal the distinctive "you might as well laugh as cry" sense of humor that ranch folks draw on to get through hard work and hard times.

In the foreword, Washington Post cartoonist Pat Oliphant offers an appreciation of Reid's "Cowpokes" cartoons, noting that "Ace's work has a magic of its own, and it owes nothing to anyone else." Reid's longtime friend Elmer Kelton recounts Ace's life and career in the introduction, describing how a shy boy who grew up on ranch work transformed himself into an artist-entrepreneur who never met a stranger and who made ranch work the subject of his real love, cartooning. This collector's volume belongs on the shelf of everyone who loves the "Cowpokes" cartoons, knows a fella like Jake, or enjoys the dry wit of the American cowboy.

Many people dream of "someday buying a small quaint place in the country, to own two cows and watch the birds," in the words of Texas ranchwoman Amanda Spenrath Geistweidt. But only a few are cut out for the unrelenting work that makes a family ranching operation successful. Don't Make Me Go to Town presents an eloquent photo-documentary of eight women who have chosen to make ranching in the Texas Hill Country their way of life. Ranging from young mothers to elderly grandmothers, these women offer vivid accounts of raising livestock in a rugged land, cut off from amenities and amusements that most people take for granted, and loving the hard lives they've chosen.

Rhonda Lashley Lopez began making photographic portraits of Texas Hill Country ranchwomen in 1993 and has followed their lives through the intervening years. She presents their stories through her images and the women's own words, listening in as the ranchwomen describe the pleasures and difficulties of raising sheep, Angora goats, and cattle on the Edwards Plateau west of Austin and north of San Antonio. Their stories record the struggles that all ranchers face—vagaries of weather and livestock markets, among them—as well as the extra challenges of being women raising families and keeping things going on the home front while also riding the range. Yet, to a woman, they all passionately embrace family ranching as a way of life and describe their efforts to pass it on to future generations.

The rivers of the Texas Panhandle, the Canadian, and the forks of the Red break through the Cap Rock at the eastern edge of the Staked Plains. It’s rough, bleak country, with few trees and a great expanse of sky. Storms that form on the Great Plains and in the Rocky Mountains sweep through with nothing much to slow them down. And the small dusty towns that serve this vast ranchland cling to the waterways as they have for over a hundred years, since their early settlement. Their names aren’t well known now, but they were once focal points in a rugged country where buffalo hunters, trail drivers, outlaws, and ordinary folks alike passed through.

Rufe LeFors was one such "ordinary" man. With his father and older brothers, he was among the first to settle this country, drawn to West Texas by tales of open land and good grass. His life story, set down near the end of his long and adventurous life, is the best sort of insider's history, the chronicle of a life lived fully amid the exciting events and rough landscape of the frontier's final years.

Rufe LeFors recorded his story over the course of a decade, finishing up in 1941 in his eighty-first year. His memoirs span the period from the War between the States to the early twentieth century, when the Panhandle was still scarcely settled, a true frontier. In his time LeFors was trail driver, pony express rider, and rancher. He traveled for a year with Arrington's Texas Rangers, and he wore the badge of deputy sheriff in the wild west town of Old Mobeetie. He rode a fast horse after claims in the Cherokee Strip, spent time as a horse trader, and finally settled in Lawton, Oklahoma, where, after some twenty years as a deputy, he was elected to the office of sheriff.

LeFors knew how to tell a story. Whether it is an account of an outlaw's capture or the rescue of a white girl from prairie fire by a Comanche brave, he weaves into his narrative all the color, drama, and character of the event. His version of the death of Billy the Kid adds another perspective to that much celebrated episode in western history. His encounters with Temple Houston, the governor's flamboyant son, rancher Charles Goodnight, and Ranger Captain Arrington add to our fund of knowledge about those legendary frontier figures. LeFors wanted to get the facts—as he remembered them—straight. With his sharp eye for texture and detail and keen ear for language and timing, he created a narrative that wonderfully captures the flavor of his life and exciting times.

Winner, San Antonio Conservation Society Citation, 2005
Runner-up, Carr P. Collins Award, Best Book of Nonfiction, Texas Institute of Letters, 2005

Until the U.S. Army claimed 300-plus square miles of hardscrabble land to build Fort Hood in 1942, small communities like Antelope, Pidcoke, Stampede, and Okay scratched out a living by growing cotton and ranching goats on the less fertile edges of the Texas Hill Country. While a few farmers took jobs with construction crews at Fort Hood to remain in the area, almost the entire population—and with it, an entire segment of rural culture—disappeared into the rest of the state.

In Harder than Hardscrabble, oral historian Thad Sitton collects the colorful and frequently touching stories of the pre-Fort Hood residents to give a firsthand view of Texas farming life before World War II. Accessible to the general reader and historian alike, the stories recount in vivid detail the hardships and satisfactions of daily life in the Texas countryside. They describe agricultural practices and livestock handling as well as life beyond work: traveling peddlers, visits to towns, country schools, medical practices, and fox hunting. The anecdotes capture a fast-disappearing rural society—a world very different from today's urban Texas.

Winner, San Antonio Conservation Society Citation, 2011

Texas's King Ranch has become legendary for a long list of innovations, the most enduring of which is the development of the first official cattle breed in the Americas, the Santa Gertrudis. Among those who played a crucial role in the breed's success were Librado and Alberto "Beto" Maldonado, master showmen of the King Ranch. A true "bull whisperer," Librado Maldonado developed a method for gentling and training cattle that allowed him and his son Beto to show the Santa Gertrudis to their best advantage at venues ranging from the famous King Ranch auctions to a Chicago television studio to the Dallas–Fort Worth airport. They even boarded a plane with the cattle en route to the International Fair in Casablanca, Morocco, where they introduced the Santa Gertrudis to the African continent.

In The Master Showmen of King Ranch, Beto Maldonado recalls an eventful life of training and showing King Ranch Santa Gertrudis. He engagingly describes the process of teaching two-thousand-pound bulls to behave "like gentlemen" in the show ring, as well as the significant logistical challenges of transporting them to various high-profile venues around the world. His reminiscences, which span more than seventy years of King Ranch history, combine with quotes from other Maldonado family members, co-workers, and ranch owners to shed light on many aspects of ranch life, including day-to-day work routines, family relations, women's roles, annual celebrations, and the enduring ties between King Ranch owners and the vaquero families who worked on the ranch through several generations.

Highly skilled, hard-working, and loyal to each other and to the ranches that employ them, the Mexican and Mexican American vaqueros who work on the famous King and Kenedy Ranches of South Texas' Wild Horse Desert are some of America's best cowboys. Many of them come from families who have lived and worked on the ranches for over a hundred years. They preserve the memories of ranch life handed down by their grandparents and great-grandparents, even as they use modern technologies to keep the ranches running smoothly in the twenty-first century.

This book tells the stories of the vaqueros of the Wild Horse Desert for fourth- through eighth-grade students. It begins with a brief history of the vaqueros and the King and Kenedy Ranches. Then, using in the words of today's vaqueros and their families, it describes many aspects of past and present life on the ranches. Young readers will learn what it's like to grow up on the ranches and how vaqueros learn their work. They'll also discover how much goes into being a vaquero, from using all the different ropes and equipment, to working a round-up, to showing prize-winning cattle and horses. Teachers and parents will appreciate all the supplemental material in the appendix, including a glossary, lists of related books and websites, hands-on learning activities, and even range and camp house recipes.

This true story of the Texas brush range and the first cowboys, as thrilling as any tale of fiction, has become a classic in Western literature. It is the story of the land where cattle by tens of thousands were killed on the prairie and where the "Skinning War" was fought. It is the story of the Chisholm Trail up to Abilene and the Platte and of establishing a ranch on the free grass of the Texas Panhandle, of roping elk in Colorado, of trailing Billy the Kid in New Mexico, of the grim lands of the Pecos. And it is the story of John Young, old-time vaquero who was trail driver, hog chaser, sheriff, ranger, hunter of Mexican bandits, horse thief killer, prairie fire fighter, ranch manager, and other things—a man who was also something of a dreamer, a man of imagination.

Herding cattle from horseback has been a tradition in northern Mexico and the American West since the Spanish colonial era. The first mounted herders were the Mexican vaqueros, expert horsemen who developed the skills to work cattle in the brush country and deserts of the Southwestern borderlands. From them, Texas cowboys learned the trade, evolving their own unique culture that spread across the Southwest and Great Plains. The buckaroos of the Great Basin west of the Rockies trace their origin to the vaqueros, with influence along the way from the cowboys, though they, too, have ways and customs distinctly their own.

In this book, three long-time students of the American West describe the history, working practices, and folk culture of vaqueros, cowboys, and buckaroos. They draw on historical records, contemporary interviews, and numerous photographs to show what makes each group of mounted herders distinctive in terms of working methods, gear, dress, customs, and speech. They also highlight the many common traits of all three groups.

This comparative look at vaqueros, cowboys, and buckaroos brings the mythical image of the American cowboy into focus and detail and honors the regional and national variations. It will be an essential resource for anyone who would know or portray the cowboy—readers, writers, songwriters, and actors among them.

Founded before the Civil War, the King and Kenedy Ranches have become legendary for their size, their wealth, and their endless herds of cattle. A major factor in the longevity of these ranches has always been the loyal workforce of vaqueros (Mexican and Mexican American cowboys) and their families. Some of the vaquero families have worked on the ranches through five or six generations.

In this book, Jane Clements Monday and Betty Bailey Colley bring together the voices of these men and women who make ranching possible in the Wild Horse Desert. From 1989 to 1995, the authors interviewed more than sixty members of vaquero families, ranging in age from 20 to 93. Their words provide a panoramic view of ranch work and life that spans most of the twentieth century.

The vaqueros and their families describe all aspects of life on the ranches, from working cattle and doing many kinds of ranch maintenance to the home chores of raising children, cooking, and cleaning. The elders recall a life of endless manual labor that nonetheless afforded the satisfaction of jobs done with skill and pride. The younger people describe how modernization has affected the ranches and changed the lifeways of the people who work there.