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Salt and the Colombian State: Local Society and Regional Monopoly in Boyaca, 1821-1900
University of Pittsburgh Press, 2012 Paper: 978-0-8229-6180-2 | eISBN: 978-0-8229-7798-8 Library of Congress Classification HD9213.C72R67 2012 Dewey Decimal Classification 338.276320986109
ABOUT THIS BOOK | AUTHOR BIOGRAPHY | REVIEWS | TOC | REQUEST ACCESSIBLE FILE
ABOUT THIS BOOK
In republican Colombia, salt became an important source of revenue not just to individuals, but to the state, which levied taxes on it and in some cases controlled and profited from its production. The salt trade consistently accounted for roughly ten percent of government income.
Seen through the lens of the administration of la Salina’s salt works, Rosenthal provides a firsthand account of the role of local institutions and fiscal management in the larger process of state building. His study offers new perspectives on the complex network of republican Colombia’s political culture, and its involvement in provincial life across the nation. See other books on: 1821 - 1900 | Colombia | Government monopolies | Salt | Salt industry and trade See other titles from University of Pittsburgh Press |
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